European Coffee Report



ECF publishes an annual European Coffee Report with basic information on European trade and the national markets of its member associations. The European Coffee Report is issued each June and can be downloaded in pdf-format.

  The European Coffee Report 2009

Archive European Coffee Report

 The European Coffee Report 2002
 The European Coffee Report 2003
 The European Coffee Report 2004
 The European Coffee Report 2005
 The European Coffee Report 2006
 The European Coffee Report 2007 
 The European Coffee Report 2008 

 

Stock Data

 

Each month the ECF will distribute a port-by-port recapitulation of coffee in warehouses in the major coffee storage port of Europe.

At the moment these are: Antwerp, Bremen, Hamburg, Genova/Savona Vado, Le Havre and Trieste.

The following is a list of total stocks per port compiled by the ECF. They include both LIFFE and NYBOT certified stocks as well as non-exchange stocks. The data are supplied by warehousing and port organisations in the listed port areas. The compilation has been made by the ECF which has no reason to believe the data is not reasonably accurate, but no assurance is given or representation made as to the accuracy of all or any of the material.

Stocks European Ports January 2009
Stocks European Ports February 2009
Stocks European Ports March 2009
Stocks European Ports April 2009
Stocks European Ports May 2009
Stocks European Ports June 2009
Stocks European Ports July 2009
Stocks European Ports August 2009
Stocks European Ports September 2009
Stocks European Ports October 2009
Stocks European Ports November 2009.xls
Stocks European Ports December 2009 
Stocks European Ports January 2010
Stocks European Ports February 2010
 Stocks European Ports March 2010 
 Stocks European Ports April 2010
 Stocks European Ports May 2010 
 Stocks European Ports June 2010 
 
 
 
  


 
 



OTA Guidelines


 
OTA risk management: Guidelines for green coffee buying
Guidelines green coffee buying rev1 01.03.05  

Quality Control for  OTA in Coffee
 
Quality Control for OTA in coffee